Find Your Dream Career
At Walters Hospitality, every role plays a part in creating unforgettable celebrations. Join a team where your passion, talent, and heart help bring once-in-a-lifetime moments to life.
44 Openings
Explore open roles across our collection of venues and teams. Whether you’re new to the industry or a seasoned professional, there’s a place for your talent to shine.
8 Career Areas
From client-facing roles to creative and operational support, our career areas offer room to grow, learn, and make a meaningful impact.
Open Careers in
Culinary
Explore the listings below and find the perfect fit for you! We can’t wait to hear from you.
We are hiring for a Bakery Assistant/Cake Decorator position in Hickory Creek, TX, on a part-time basis with hourly pay ranging from $15-$18. The role involves baking cakes, desserts, and cake decorating, requiring a minimum of 1 year experience in cake decorating, the ability to lift 50 lbs, and weekend availability for deliveries. A culinary degree is preferred, and qualifications include having ServSafe Food Handlers certification and strong attention to detail.
We're currently looking for team members to fill the role of Bakery Assistant/Cake Decorator at Walters Wedding Estates in Houston, TX. This is a part-time position with hourly pay ranging from $15-$18, requiring a minimum of 2 years of cake decorating experience and the ability to work in a fast-paced, wedding-centric environment. Responsibilities include baking cakes, desserts, and cake decorating, with required skills in basic textures, food coloring, fondant, edible images, and cake design. Weekend availability for deliveries and physical capabilities to lift 50 lbs are essential, with opportunities for advancement available for candidates who show strong attention to detail and a passion for the culinary arts.
We are hiring Bakery Assistants/Cake Decorators to create dream wedding cakes for Walters Wedding Estates in Sugar Hill, GA. This part-time position offers hourly pay of $15-$18, requires a minimum of 2 years of cake decorating experience, and involves responsibilities such as baking cakes, desserts, and cake decorating. Benefit from a fun working environment and the opportunity to showcase your passion for the culinary arts.
We are hiring Prep Cooks to join our kitchen staff at a premier venue under our brand. Responsibilities include preparing ingredients, cooking, plating food beautifully, assisting with food service during events, and maintaining a clean kitchen. Part-time role with hourly pay of $16-$19, 401k with 4% match, and weekend/evening shifts available. Apply now if you are passionate about culinary excellence and enjoy working in a fast-paced environment.
We are hiring an Executive Sous Chef at Ashton Gardens- Houston West. The role involves overseeing kitchen operations, menu development, transportation of food, and maintaining sanitation standards. Benefits include group medical, dental, and vision insurance, life insurance, 401(k) with company matching, unlimited PTO, and a focus on work-life balance.